Leather Bags & Briefcases
Leather Bags & Briefcases
Classic & Elegant Fine Leather Accessories
The Koumama Collection
The Koumama Collection
Fine Silver Tuareg Jewelry
Art, Sculpture & Carving
Art, Sculpture & Carving
The very best of African art
Kitchen & Tableware
Kitchen & Tableware
Unique and beautiful designs

We have a passion for quality

That’s the simplest way to explain
Zawadee

We search the world for beautiful fashion, jewelry, home decor and beverages to delight our customers!

Talkin' About A Revolution? Power to the Coffee Cup!

Talkin' About A Revolution? Power to the Coffee Cup!

What an incredible idea! 

Every once in a while, someone crops up and sends us something that makes us go, "Yeah, right on!". (You can tell what generation we're from!)

Moyee FairchainTM Coffee sent us this amazing video - Revolution In A Cup - that clearly defines the issues and their aspiration to provide a way out of development aid. 

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Are You Really Drinking Coffee? Or Just a Warm, Brown Beverage?

Are You Really Drinking Coffee? Or Just a Warm, Brown Beverage?

All kidding aside, we actually have a friend who says just that. Her theory is that if you are only going to have a couple of cups a day, you should truly have the best coffee experience possible.

A self-admitted "coffee snob", she boycotts many of the more popular national coffee chains, claiming that what they sell is "just a warm, brown beverage" but not coffee.

She finds it hard to believe that people who will go to great lengths to buy the best wine for their dollar, don't apply the same logic to the coffee they consume on a daily basis.

So, how do you ensure you are drinking great coffee?

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Chickpea, Red Pepper & Spinach Curry - A Taste of Africa Recipe

Chickpea, Red Pepper & Spinach Curry - A Taste of Africa Recipe

Yum! Yum! Yum! This amazing curry dish is just the very best.  Technically both vegan and gluten free, this fresh tasting curry is a snap to make.

We also make this in a non-vegan version by throwing in whatever we've got left over. Sometimes a little chicken.  Sometimes a handful of shrimp.  You get the idea. Regardless of the additions you make, this basic recipe is wonderful as is and is also a great "base" for any creative experimentation you want to make. As one of our Dad's used to say, it's "clean out the fridge time - never the same twice"!

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